A picture of Cinnamon rolls.

Cinnamon rolls

Richard Scott Cunningham @cook_6161171

Cinnamon rolls

Richard Scott Cunningham @cook_6161171

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Ingredients

1 cupwarm milk
1 teaspoonssalt
2 tablespoonssugar
4 tablespoonsbutter
1 packageyeast
3 cupssifted flour
1/2 cupscurrants or raisins
5round tablespoons sugar
1 teaspoonscinnamon

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Steps

1

Place milk salt sugar in bowl blend
2

Add yeast and half of flour mix
3

Add remaining flour and currants knead
4

Cover let rise 2 to 3 hours till double in size
5

Knead
6

Roll to 1/2 inch thick
7

Brush with melted butter
8

Top with cinnamon sugar mix
9

Roll like a jelly roll
10

Cut in 1 inch slices
11

Place on baking sheet brush with melted butter
12

Let rise 1 hour
13

Bake at 400 for 20 minutes

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Richard Scott Cunningham @cook_6161171

on January 06, 2018 03:55

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