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Feijoada
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A picture of Feijoada.

Feijoada

Nomvumela
Nomvumela @cook_8270175

I don't eat meat so I decided to do it in portugues way

I don't eat meat so I decided to do it in portugues way

Read more

Feijoada

Nomvumela
Nomvumela @cook_8270175

I don't eat meat so I decided to do it in portugues way

I don't eat meat so I decided to do it in portugues way

Read more
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Ingredients

2 hours
10 servings
  • 3 cupssugar beans
  • 1/2cabbage
  • 5 clovesgarlic
  • 500 gchicken feet
  • 1large green pepper
  • 2large onions
  • 1sachet Benny spice
  • 2 stickscinnamon
  • 1 teaspoonrajah
  • 1 teaspoongaram masala
  • 6tablespoons oil
  • Salt if needed
  • 3 litreswater or more
  • 1large carrot
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Steps

2 hours
  1. 1

    Boil sugar beans separately

  2. 2

    Fry chopped onion until tender and then add spices

  3. 3

    Pour your chicken feet

  4. 4

    Pour Brown beans into sugar beans pot

  5. 5

    Add two cups of water,Benny spice and carrot

  6. 6

    When the carrot is tender add chopped green pepper and let it simmer for 5 minutes

  7. 7

    Taste it 😛

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Nomvumela
Nomvumela @cook_8270175
on January 15, 2018 16:16

Comments

Risuna Macheke
Risuna Macheke @cook_8213021
January 16, 2018 15:08
Nice i would like to try it
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