Fire Crackers

Name: Fire Crackers
Cuisine: American
Ingredients: 1 lb. saltine crackers (or any cracker of you choice); 1 cup canola oil; 1 (1 oz) packet of ranch dressing mix; 1 Tbsp crushed red pepper flakes; 1/2 teaspoon garlic powder; 1 Tbsp Montreal seasoning (optional)

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Belinda Davidson @Nkotbgatorgirl

Irma, Wisconsin

I constantly keep these in the house to snack on. They go great with a cream cheese spread. Credit to Happy Living

1 lb.saltine crackers (or any cracker of you choice)
1 cupcanola oil
1 (1 oz)packet of ranch dressing mix
1 Tbspcrushed red pepper flakes
1/2 teaspoongarlic powder
1 TbspMontreal seasoning (optional)

Cooking Instructions

1

Line crackers up like dominoes in an airtight container or gallon zip lock bag.
2

In a small bowl mix the remainder of ingredients until mixed well.
3

Spread the mixture evenly over the crackers. Flip the crackers over every 5 minutes for 20 minutes. And shake to ensure all the crackers are coated.

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Written by

Belinda Davidson @Nkotbgatorgirl

on January 15, 2018 17:19

Irma, Wisconsin

Mother of 2. loving and devoted wife, lover of all things NKOTB since '89 and outdoors girl.

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Translated from Cookpad Egypt
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