A picture of Peas Vadai.

Peas Vadai

Chitra Gopal @cook_7583705

Hot and spicy. Ideal snack for rainy day. Highly Proteinaceous.

Hot and spicy. Ideal snack for rainy day. Highly Proteinaceous.

Peas Vadai

Chitra Gopal @cook_7583705

Hot and spicy. Ideal snack for rainy day. Highly Proteinaceous.

Hot and spicy. Ideal snack for rainy day. Highly Proteinaceous.

Saved

Ingredients

10 minutes

5 servings

200 gmGreen Peas
100 gmOnion
1ts rice flour, 1ts kadalai maavu, 1 ts salt
5green chillies, 1 bunch coriander leaves
250 mlcooking oil

Saved

Steps

10 minutes

1

Soak the green peas for 10 minutes.
2

Then in mixer grinder add peas, green chillies, salt, coriander leaves and make into paste without adding water.
3

Add chopped onion in the mix.
4

Make vadai and fry it in the cooking oil.
5

Crispy Peas Vada is ready to taste.

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Cooksnaps

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Chitra Gopal @cook_7583705

on January 18, 2018 09:14

Chenni-India

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