Onion ke pakode

Name: Onion ke pakode
Cuisine: Indian
Ingredients: 1 cup Besan; 2 Onion slices; to taste Salt; 1/2 tbs Haldi; 1/2 tbs Red mirch; 1/2 tbs Green chilli; 1/2 tbs Ajwain; 1/2 tbs Saunf; 1 pinch Heeng; as needed Coriander leaves; 1/2 tbs Sabut dhaniya; as needed Oil fry

Chhavi Nama (JVT, Mhl) @cook_9633816

Mohali

Onion ke pakode

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Chhavi Nama (JVT, Mhl) @cook_9633816

1 cupBesan
2Onion slices
to tasteSalt
1/2 tbsHaldi
1/2 tbsRed mirch
1/2 tbsGreen chilli
1/2 tbsAjwain
1/2 tbsSaunf
1 pinchHeeng
as neededCoriander leaves
1/2 tbsSabut dhaniya
as neededOil fry

Cooking Instructions

1

Besan mein sabko mix kar ke ek thick better ready kar ke
2

Oil mein fry karo.golden hon tak fry kar ke nikl lo
3

Gram gram pyaz pkode ready
4

Serve with chutney

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Chhavi Nama (JVT, Mhl) @cook_9633816

on January 18, 2018 09:18

Mohali

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