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Easiest Chicken Casserole
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A picture of Easiest Chicken Casserole.

Easiest Chicken Casserole

JonesSoda
JonesSoda @cook_2853201

Easiest Chicken Casserole

JonesSoda
JonesSoda @cook_2853201
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Ingredients

2 mins
5 servings
  • 2 canCream of Chicken Soup
  • 1 stickButter
  • 2 cupSeasoned Stuffing Mix
  • 2 lbBoneless Skinless Chicken Breast
  • 1 cupSour Cream
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Steps

2 mins
  1. 1

    Preheat oven to 350°F.

  2. 2

    Trim and chunk chicken evenly.

  3. 3

    In a bowl add cream of chicken soup and sour cream, stir.

  4. 4

    Place half of the Cream of Chicken Soup mixture into bottom of 9x13 inch pan.

  5. 5

    Place chunks of chicken evenly into the mixture.

  6. 6

    Pour other half of Cream of Chicken Soup mixture onto chicken.

  7. 7

    In a freezer bag or bowl add stuffing crumbs and melted butter, mix.

  8. 8

    Sprinkle bread crumbs evenly onto chicken.

  9. 9

    Cover and bake for 45 mins.

  10. 10

    Uncover and bake for 10-15 minutes allowing the bread crumbs to brown.

  11. 11

    Take out of oven and let stand for 5 mins. Served best with mashed potatoes.

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JonesSoda
JonesSoda @cook_2853201
on January 01, 2012 00:00

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Keywords

Casserole Chicken Breast Butter Chicken

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