Cooking Instructions
- 1
Poha ko pahle roaste Kar lege.
- 2
Ab kadai me ghee Garam karege Gud add karege aur thoda water.
- 3
Chasani banayege ginger powder Bhi saath me add Kar lege.
- 4
Do tar ki chasani banayege.
- 5
Ab poha add Kar mix Kar lege.
- 6
Plate pe ghee lagayege aur faila dege
- 7
Thoda thand Kar cut Kar lege.
- 8
Ready to serve.
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