Orange Vanilla Cake

Name: Orange Vanilla Cake
Cuisine: Indian
Ingredients: 200 gms All purpose flour; 150 gms Sugar; 100 gm Butter; drops Orange essence few; 2-3 pinch Orange colour; 150 ml Milkmaid; 1 tsp Baking powder; 1/2 cup Curd; Whipped cream; Orange gel

Tejaswini Banerjee @cook_10130490

Orange Vanilla Cake

Tejaswini Banerjee @cook_10130490

Saved

Ingredients

200 gmsAll purpose flour
150 gmsSugar
100 gmButter
dropsOrange essence few
2-3 pinchOrange colour
150 mlMilkmaid
1 tspBaking powder
1/2 cupCurd
Whipped cream
Orange gel

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Steps

1

In a bowl whisk together butter+sugar till frothy and smooth.Add curd and whisk again.
2

Add essence.Add Flour, colour,and give a whisk.
3

Add milkmaid and beat again 2mins.
4

Bake in hot oven for 20mins or till done at 180C
5

Cool and take demould.Cut in 2-3layers.
6

Orange squash, whipped cream and orange gel keep it handy.
7

Now on 1st layer spread whipped cream and then orange squash all over evenly.
8

Put second layer.Repeat same.
9

Put the last layer and now cover cake fully.Take orange gel and make spiral design as I did.You can make any design of your choice.
10

Chill the cake 1hr then cut.
11

If fresh orange is available then in fillings you can put some chunks of it.