Hariyali Chicken #Chicken

Name: Hariyali Chicken #Chicken
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 gm Chicken; 1/4 cup Curd; 1/4 cup Malai or Cream; 2 tbsp Green chilli paste; 3 tbsp Ginger garlic paste; 1 tbsp Garam masala; 1 tbsp Black pepper powder; 1/4 tsp Green food colour; 1 tsp Oil; 3 tbsp Butter; Salt as per taste; 1 Cheese cube

Dimpal Patel @cook_9966376

This is very tasty dish. My kids likes it so much. Very soft texture....

Dimpal Patel @cook_9966376

This is very tasty dish. My kids likes it so much. Very soft texture....

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Ingredients

4 servings

500 gmChicken
1/4 cupCurd
1/4 cupMalai or Cream
2 tbspGreen chilli paste
3 tbspGinger garlic paste
1 tbspGaram masala
1 tbspBlack pepper powder
1/4 tspGreen food colour
1 tspOil
3 tbspButter
Salt as per taste
1Cheese cube

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Steps

1

In a bowl take green chilli paste, ginger garlic paste, all the dry masalas,food colour and oil. Mix it well.Then add chicken to it. Keep it aside for 4 - 5 hours.
2

Take butter in a pan and add chicken to it.
3

Close the lid and cook till it becomes soft.
4

Then add black pepper powder.
5

Garnish with grated cheese.