pop open grand rolls dough

cut little pieces off ( I use a cap from a soy sauce bottle) it makes for perfect size donuts just cut dough with cap

heat up oil on medium

while that's heating up, fill 2 cups of powdered sugar in zip lock bag

take perfect cap size balls add to oil cook about 4 @ a time. rotating both sides to cook evenly

once drained of any excess oil add to zip lock bag and do a little dance and shake your donuts until completely covered

continue until you've used up your dough

serve warm and enjoy