spinach and beef pinwheels

Name: spinach and beef pinwheels
Total time: 1200 s
Yield: 10 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 fresh ball of bakery dough; 1 packages of fresh spinach; 1/2 large diced onion; 1 (or more if you need more) 16 oz. package shredded cheese; 1 egg; 1 tbsp minced garlic; 2 tsp or so (i usually just eyeball it) of onion powder, salt, cayenne pepper

getintomybelly @cook_3334474

These are amazing and so fast and easy! Good with honey mustard or fry sauce to dip (or ketchup if you're a ketchup person)

getintomybelly @cook_3334474

These are amazing and so fast and easy! Good with honey mustard or fry sauce to dip (or ketchup if you're a ketchup person)

Saved

Ingredients

20 mins

10 servings

1 lbground beef
1fresh ball of bakery dough
1 packagesof fresh spinach
1/2 largediced onion
1(or more if you need more) 16 oz. package shredded cheese
1egg
1 tbspminced garlic
2 tspor so (i usually just eyeball it) of onion powder, salt, cayenne pepper

Saved

Steps

20 mins

1

preheat oven to 350°
2

in big mixing bowl mix meat and all the other ingredients minus the dough
3

with rolling pin, roll out the dough as flat as possible in a rectangular shape
4

spread out meat and spinach mixture to cover all the dough. press down with your hands to help flatten out the dough and pack down the meat mixture.
5

from the long edge of the rectangle start rolling onto itself. should look like a long loaf now.
6

with a knife start cutting the loaf about 2 inches for each slice. these should look somewhat like a cinnamon roll.
7

place on cookie sheet and bake for about 20-25 mins. until meat is bubbling and bread is golden. pull em' out and enjoy :)