
Grandma's Corn Flake Chicken

Grandma's Corn Flake Chicken
Steps
- 1
Pour Salad Dressing over Chicken and allow to soak overnight if possible, but the longer the better.
- 2
After soaking chicken, Preheat oven to 350°F.
- 3
Next crush the Corn Flakes in a Ziploc bag, add chicken to bag and shake to coat chicken.
- 4
Place the Corn Flake covered chicken in a 9 X 13 baking pan and put remaining crushed corn flakes on chicken in pan then pour left over salad dressing on it.
- 5
Cover with foil and Bake for 1-1 1/2 hours.
- 6
Hope you enjoy it, it has always been made with lots of love!
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