Golden syrup pudding
So easy to make. A good winter warmer.
Steps
- 1
Turn oven to 180C. Grease a 20cm baking dish.
- 2
Sift flour, custard powder, and sugar into a bowl. Add lemon rind.
- 3
Put butter in a small pot and melt gently.
- 4
Add milk and egg. Whisk it together well.
- 5
Add to flour in bowl. Mix well. Spoon into greased dish.
- 6
Sauce: Put lemon juice, golden syrup and hot water in a jug. Whisk well.
- 7
Carefully pour over pudding. Do not stir it in!
- 8
Bake 40-45 mins. Serve warm with cream
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