Saucy Pork Chops

Name: Saucy Pork Chops
Total time: 3600 s
Yield: 6 servings
Cuisine: American
Ingredients: 6 1/2 inch thick boneless pork chops; 1 tbsp olive oil; 1 dash salt and pepper to taste; 1 onion , sliced thin; 1 can cream of mushroom soup; 2 tbsp Worcestershire Sauce; 1 pinch dried thyme; 1 pinch garlic powder

SueAnn @cook_2985766

Easy!

SueAnn @cook_2985766

Easy!

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Ingredients

1 hour

6 servings

Saucy Pork Chops
6 1/2inch thick boneless pork chops
1 tbspolive oil
1 dashsalt and pepper to taste
1onion , sliced thin
1 cancream of mushroom soup
2 tbspWorcestershire Sauce
1 pinchdried thyme
1 pinchgarlic powder

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Steps

1 hour

1

Brown pork chops in skillet in hot oil.
2

Season with salt and pepper; top with onion slices.
3

Combine soup, Worcestershire, thyme and garlic; pour and spread over chops and onion.
4

Cover pan and simmer for one hour.
5

Remove chops to platter and spoon sauce over. Serve with rice and a nice green salad.