Steps
- 1
Put the ground pork together in a pot.
- 2
Finely dice the ginger. Add the diced shrimp and ginger into the pot.
- 3
Dice the green part of the green onion. Then add it into the pot. Mix.
- 4
Add 1/4 mug of olive oil into the pot. Add 1/3 mug of sesame oil in. Add 1 1/4 tea spoon of salt. Sprinkle alot of hondashi ontop. Mix well.
- 5
Wrap the wontons!
Keywords
Similar Recipes
More Recipes
-

Mayflower
-

Aaliv Ladoo - Garden Cress Seeds Ladoo
Surekha Dongargaonkar
-

skunkmonkey101
-

Bethica Das
-

Bethica Das
-

Nutan Shah
-

Kulsoom Bukhari
-

Maggie Conlon
-

Non-Fried Egg Yolk & Veggies Pakora
Uzma Syed
-

Pragati Hakim
-

Never Know It's Good For You Chocolate Cake
Susan Nelhans
-

Chany Buchinger
-

Macintosh
-

Bacon cheddar ranch mashed potatoes
Macintosh
-

dkeating30
-

Halie Winkelman
-

Lisa's banana pudding from scratch
Samantha
-

Elle
-

christineliao1013 -

tommyislife112414
-

Begun Bahaar (spicy Eggplant or Aubergine)
Shipra Sengupta
-

Macintosh
-

julie
https://cookpad.wasmer.app/us/recipes/417078





Comments