Mom's Stew
danschlegel23 @cook_3236035
Cooking Instructions
- 1
In a pie plate, coat stew meat in flour.
- 2
Brown stew meat in stock pot using oil. Remove when done.
- 3
Sauté onion and garlic. Add the stew meat back to the pot.
- 4
Add 3 1/2 cups water and 4 bouillon cubes.
- 5
Add salt, pepper, and Worcestershire sauce . Simmer for 2 hours.
- 6
Add potatoes and carrots. Simmer 1+ hrs until potatoes and carrots are soft.
- 7
Add remaining desired vegetables. Simmer until hot.
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