Banting Bars
I'm a type 1 diabetic and attended camp banting, a camp for diabetic kids for years. these bars were a real good treat because theyre good and healthy!! we looked forward to them all year and finally the provided the recipe! good for kids, those trying to be healthier & parties.
Banting Bars
I'm a type 1 diabetic and attended camp banting, a camp for diabetic kids for years. these bars were a real good treat because theyre good and healthy!! we looked forward to them all year and finally the provided the recipe! good for kids, those trying to be healthier & parties.
Cooking Instructions
- 1
Preheat oven to 350°. Grease one regular sized cookie sheet (10"15",1/2' deep)
- 2
In a large bowl combine flour, baking powder, salt (if used), and rolled oats. Stir to blend
- 3
In a second large bowl (bigger then first) mix the melted butter/margarine, brown sugar, beaten eggs and vanilla.
- 4
Add dry ingredients to creamed mixture. Mix well.
- 5
Spread batter onto greased cookie sheet. Bake at 350° for 20 minutes or until golden brown.
- 6
When ready flip the cookie sheet onto a cutting board and cut into 24 equal pieces.
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