Soda Bread (Irmgards homemade)

Name: Soda Bread (Irmgards homemade)
Total time: 7200 s
Yield: 11 servings
Cuisine: American
Ingredients: 350 grams wholemeal flour (not strong bread flour); 350 grams plain flour (not strong bread flour); 14 grams Bicarbonate of soda; 7 grams salt; 450 ml buttermilk

Irmgard Gater @MonkeyBra1n

Warrington, England

Heavier than usual bread so not as much needed. Filling too, if can slice it good size great for sandwiches or toasted.

Irmgard Gater @MonkeyBra1n

Warrington, England

Heavier than usual bread so not as much needed. Filling too, if can slice it good size great for sandwiches or toasted.

Saved

Ingredients

2 hours

11 servings

350 gramswholemeal flour (not strong bread flour)
350 gramsplain flour (not strong bread flour)
14 gramsBicarbonate of soda
7 gramssalt
450 mlbuttermilk

Saved

Steps

2 hours

1

Make sure dough hook is in the breadmaker
2

Add wholemeal flour, plain four to the breadmaker pan
3

Put the bicarbonate of soda in 1 corner
4

Put salt in another corner
5

Pour the buttermilk in the middle on top
6

Using the rapid programme start the machine. Mine takes 1 hr 50 minutes,
7

After about 5 minutes check the machine and carefully scrape down the sides then lout dough on top of other & let machine run.
8

When machine has finished carefully turn out take dough hook out and leave to cool before slicing.
9

Enjoy. Sorry about picture forgot to photograph and sliced in half and gave away. Then had 2 slices...