Steps
- 1
Brown ground beef with onion and garlic.
- 2
Put in crockpot and add sauce, tomatoes and seasoning.
- 3
Cook for 6-7 hours on low. Add the last 4 ingredients during the last 30 minutes of cooking and turn crockpot to high.
- 4
Add the fresh spinach, pasta, parmesan and 1 cup of the mozzarrella and mix it all up really well.
- 5
Add the last 1/2 cup of mozzrella to melt on the top.
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