
Base Grain Mixture for flavored beer Single Step Infusion O.G.=@1.06 F.G.=@1.015 ABV%=@ 5.9 5 gallon batch
Base Grain Mixture for flavored beer Single Step Infusion O.G.=@1.06 F.G.=@1.015 ABV%=@ 5.9 5 gallon batch
Steps
- 1
Pour @ 4 gallons of 158° water onto grain mixture and let mash together for 60 minutes.
- 2
Transfer to brewpot and bring to a boil. ( boil for 70 minutes.)
- 3
Add 1oz. hops @ 60 minutes.
- 4
Add .5 oz hops @ 5 minutes.
- 5
Terminate boil and let cool to 75°.
- 6
Transfer to primary and add enough water to bring to 5 gallons.
- 7
Check O.G.
- 8
Aerate and pitch yeast, stir, put on lid and airlock.
- 9
Let cool to 68° and hold until bubbling stops.
- 10
Transfer to secondary and let clear for 1 week.
- 11
When bubbling has stopped for 48 hours, take F.G. reading.
- 12
Add corn sugar ( or malt extract) to bucket.
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