Steps
- 1
Preheat oven to 350°F.
- 2
In a large bowl, combine cake mix, pudding mix, water, oil, and eggs. Mix well
- 3
Fold in chocolates.
- 4
Pour batter (its gonna be thick) into a greased 10×13 baking dish.
- 5
Bake for 20-30 minutes. May look raw in the middle but if edges are just golden and starting to crisp, its probably perfect.
- 6
Cool completely before cutting.
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