Steps
- 1
Cream margarine, gradually adding sugar, beat until fluffy.
- 2
Beat in egg and molasses.
- 3
Add dry ingredients until well blended.
- 4
Form into small balls and place on a cookie sheet covered in parchment paper.
- 5
Flatten dough balls with the bottom of a glass.
- 6
Bake at 350*F for 12 to 15 minutes or until the tops are slightly rounded, crackly and lightly browned.
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