Paula's lasagne with homemade cheese sauce

paulajane109
paulajane109 @cook_3720796

Paula's lasagne with homemade cheese sauce

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Ingredients

50 mins
6 servings
  1. 8lasagne sheets
  2. 1 kgminced beef
  3. 1 largejar tomato and garlic sauce
  4. 500 gramsstrong chedar cheese
  5. 1 ozbutter
  6. 1 ozplain flour
  7. 1 1/2 pintsof semi skimmed milk
  8. salt and pepper
  9. 1 tspenglish mustard powder
  10. 2 clovegarlic
  11. 1 largeonion, chopped
  12. 500 gramsmushrooms

Cooking Instructions

50 mins
  1. 1

    Fry onions and garlic with minced beef

  2. 2

    Whilst frying mince add the butter and mustard powder to the milk in a large saucepan heat untill butter is melted then add the flour a little at a time whisking and adding untill sauce thickens .add 250g of the cheddar still mixing in well add salt and pepper to taste

  3. 3

    Add the tomato sauce to the mince

  4. 4

    Grease a 10ince ovenproof dish with butter then put a layer of lasagne sheets on the bottomthen add a layer of mince another layer of sheets another layer of sheets and then the thick and creamy cheese sauce cover top with the rest of the cheese

  5. 5

    Cook uncovered for 10 mins at 180 to colour the top

  6. 6

    Cover tightly with foil and and cook for a further 30mins

  7. 7

    Serve with a light salad with basamic dressing and chips yum

  8. 8

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paulajane109
paulajane109 @cook_3720796
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