Quick and easy Italian Classic!

This baked ziti has everything. Loads of meats and veggies. A hearty meal to feed a crowd.

Used ground chicken, came out great.

Simple and filling dinner or lunch #GlobalApron #MozzarellaCheese

This is a foolproof recipe for hearty, homestyle baked ziti that tastes great whether you eat it straight out of the oven or reheated.As with any recipe, customize to your tastes. For example, you can mix in pepperoni to add a nice flavor. I use homemade sauce (I have a recipe for that too ☺️), but you can use your favorite brand.Also, this is a large pan, so you can always halve the recipe.

First attempt at this..super simple and not to much fuss..Husband says yum, so i guess i did good. Hope you and your family enjoy it as well. :-)

my family loved it...the xtra peppers n mushrooms made it :ohyeaah

This is one of my families favorite meals. It seems like a lot of steps, but it all comes together fairly easily. I've tweaked this recipe from what I originally posted, because of changing up the way we eat, but it's still a fairly uncomplicated, from scratch recipe. This recipe makes alot, so you could cut the recipe in half for a smaller serving size...we usually just make the big batch so we have leftovers to snack on or have for lunch in upcoming days. You could also prepare it into two smaller pans, then freeze one and bake one.

so many variations to this recipe.