Peel and cut the plantain in cubes,heat up the vegetable oil and sprinkle salt on the plantain then fry.

Fry the onion for 20seconds then pour fresh tomatoes and fresh pepper.

Turn very and cover to boil.taste for salt and put off the heat when is done.

Fry till is brownish and turn both sides to fry well.

Stir and fry for 3minutes add water,salt,curry,nutmeg and seasoning.boil for 5minutes then pour in the spagetti.

Slice the onion, fresh tomatoes and fresh pepper. Grate the nutmeg.