rice a loaf

Name: rice a loaf
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 lb ground meat; 1/2 cup cooked rice; 1 cup water; 1 can crushed tomatoes; 1/4 cup ketchup; 4 large eggs; 1/4 cup dry bread crumbs; 1/2 cup frozen spinach; 1/4 cup diced onion; 2 can golden cream of mushroom soup

julie @cook_3462689

Knob Noster, Missouri

very delicous

julie @cook_3462689

Knob Noster, Missouri

very delicous

Saved

Ingredients

45 mins

6 servings

2 lbground meat
1/2 cupcooked rice
1 cupwater
1 cancrushed tomatoes
1/4 cupketchup
4 largeeggs
1/4 cupdry bread crumbs
1/2 cupfrozen spinach
1/4 cupdiced onion
2 cangolden cream of mushroom soup

Saved

Steps

45 mins

1

preheat oven to 375°F
2

take 1 cup of water boil rapidly add rice take off burner and cover let finish till moist and fluffy rice
3

add rest of ingredients except cream of mushroom soup in a bowl and mix thouroughly when rice is done add to mixture and stir again
4

place in a 13 x 9 pan spray and make a loaf
5

now add soup on top and spread out and bake in oven for about 45 minutes