A picture of Mater dal.

Mater dal

Gunjan Chhabra @cook_8402192

Mater dal

Gunjan Chhabra @cook_8402192

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Ingredients

2 cupgreen muter
2 spoonoil
2onion (finally chopped)
4tomato (paste)
2green chilli (finally chopped)
1 spoonginger, garlic (paste)
To taste salt
To taste red chilli powder
1/4 spoongaram masala
1/4 spoonturmeric powder
1/4 spoonkasuri methi

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Steps

1

Take a pressure cooker add oil ginger, garlic paste saute in a few minutes.
2

Add chopped onion saute in a few minutes.
3

Add tomato paste and all spices and burn it.
4

Add matter add 3 cup water and close the pressure cooker and 3 wisely.
5

Take out in a bowl, now ready to eat.

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Cooksnaps

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Gunjan Chhabra @cook_8402192

on February 11, 2018 08:44

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