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Baked Potato Soup
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A picture of Baked Potato Soup.

Baked Potato Soup

tristan.dobson
tristan.dobson @cook_3930005

Baked Potato Soup

tristan.dobson
tristan.dobson @cook_3930005
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Ingredients

45 mins
4 servings
  • 4 largepotato
  • 12strips baccon
  • 4green onion
  • 2/3 cupmargarine
  • 2/3 cupflower
  • 5 cupmilk
  • 1 tspground black pepper
  • 2/3 tspsalt
  • 2 cupshredded cheddar cheese
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Steps

45 mins
  1. 1

    peel, cube and cook potatoes

  2. 2

    cook & crumble baccon

  3. 3

    cut up green onions

  4. 4

    melt margarine over medium heat

  5. 5

    add flower and stir until smooth

  6. 6

    slowley add milk while stiring continuously until thickened

  7. 7

    once potatoes are cooked, bring the milk solution to simmer and add all remaining ingredients. cook for 10 minutes

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tristan.dobson
tristan.dobson @cook_3930005
on September 22, 2013 00:07

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Keywords

Baked Potato Soup Welsh Onion Pepper Cheese Potato Cheddar

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