Bananapan Chocolate

Name: Bananapan Chocolate
Total time: 2700 s
Yield: 12 servings
Cuisine: American
Ingredients: 3 pcs Banana Saba; 12 pcs. mini snickers chocolates; 2 eggs beaten; 1 tbsp canola oil; 1/2 cup milk; 2 cup pancake mix (any brand); 1 slice of small butter (any brand); 1 whip cream for toppings; 1/4 tsp honey (any brand)

PrincessBautista @cook_2944345

Deliciously sweet and nutty!!! Plain Hershey's chocolate kisses may be used instead of snickers chocolates.

PrincessBautista @cook_2944345

Deliciously sweet and nutty!!! Plain Hershey's chocolate kisses may be used instead of snickers chocolates.

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Ingredients

45 mins

12 servings

3pcs Banana Saba
12pcs. mini snickers chocolates
2eggs beaten
1 tbspcanola oil
1/2 cupmilk
2 cuppancake mix (any brand)
1 sliceof small butter (any brand)
1whip cream for toppings
1/4 tsphoney (any brand)

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Steps

45 mins

1

Cut bananas into 4 pcs. lenght wise. Chop the mini snickers crosswise into small bits. Set aside, keep in freezer.
2

In a bowl, combine pancake mix, eggs, milk and canola oil. Mix well or until clumps disappear and mixture becomes smooth then soak the bananas in the batter.
3

Heat a pancake frying pan under medium to low heat. Melt a small slice of butter. Pour banana mixture in the middle, and pour over some snickers. Flip banana when the bottom becomes dry or cooked.
4

Serve in a plate let it cool then top it with whip cream and sprinkle with some more snickers or other toppings.
5

You may add the honey on top of the whip cream if desired or skip it because the snickers are already sweet.
6

It is also good if you caramelized the Banana pancake using honey and do the procedure #4.