Panko Parmesan Crusted Chicken

Name: Panko Parmesan Crusted Chicken
Cuisine: American
Ingredients: 6 thinly sliced chicken breasts; to taste salt and pepper; 1/2 cup seasoned panko; 1/2 cup seasoned regular bread crumbs; 1/2 cup parmesan; 1 each egg; 1/3 cup buttermilk; oil for frying

Brenda @cook_3128549

Texas

Excellent chicken! The cream sauce really adds to it!

Brenda @cook_3128549

Texas

Excellent chicken! The cream sauce really adds to it!

Saved

Ingredients

6thinly sliced chicken breasts
to tastesalt and pepper
1/2 cupseasoned panko
1/2 cupseasoned regular bread crumbs
1/2 cupparmesan
1 eachegg
1/3 cupbuttermilk
oil for frying

Saved

Steps

1

In shallow dish, blend together the egg and buttermilk until well mixed. This will be thick. Set aside.
2

In another shallow dish mix together bread crumbs, panko & Parmesan.
3

Salt and pepper both sides of chicken. Dip chicken in egg mixture and then in panko mix and pat to make stick.
4

Brown in 1" of canola oil over medium heat until crust is golden brown and chicken is done. Place in glass dish lined with paper towels in warm oven until all are cooked.
5

Serve with my cilantro cream sauce, my Spanish rice, and refried beans.
https://cookpad.wasmer.app/us/recipes/343680-cilantro-cream-sauce

Cilantro Cream Sauce