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"Star of the Week " Crispy Cut-Outs
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A picture of "Star of the Week " Crispy Cut-Outs.

"Star of the Week " Crispy Cut-Outs

mylittleshortcake
mylittleshortcake @cook_3669491

"Star of the Week " Crispy Cut-Outs

mylittleshortcake
mylittleshortcake @cook_3669491
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Ingredients

10 servings
  • 1Reynolds Crystal Color Plastic Wrap
  • 7 cupcrisp rice cereal
  • 1/4 cupmargarine or butter
  • 1 packages(10 oz. ) regular marshmallows, about 40
  • 1construction paper
  • 1Ribbon
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Steps

  1. 1

    Melt margarine in large saucepan over low heat.

  2. 2

    Add marshmallows; cook until melted, stirring occasionally. Stir in rice cereal; mix well.

  3. 3

    Lightly spray 14x10x2-inch baking pan with nonstick cooking spray. Transfer cereal mixture to the baking pan.

  4. 4

    To prevent messy fingers, place a sheet of Reynolds Plastic Wrap over cereal mixture and press firmly and evenly into the pan. Chill briefly.

  5. 5

    Cut out stars with large cookie cutter. Cut it a dozen or small stars (about 2 inches at the widest part) from construction paper. Inscribe each with a special message.

  6. 6

    Wrap a star crispy cut-out in Reynolds Crystal Color Plastic Wrap, pinching the extra wrap together at the top.

  7. 7

    Place one construction paper message on the crispy cut-out and wrap a second time. Tie plastic wrap at the top with ribbon. Repeat with the remaining crispy cut-outs and messages.

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mylittleshortcake
mylittleshortcake @cook_3669491
on December 01, 2013 05:19

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Keywords

Rice Butter Marshmallow

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