2 bird 1 stone with almonds.

Name: 2 bird 1 stone with almonds.
Total time: 240 s
Yield: 15 servings
Cuisine: American
Ingredients: 1 lb almonds; 1 gallon water; 1 tbsp salt

britneyclarke10 @cook_3144546

I have to cook for a client that cannot have dairy products but love certain foods like lasagna. I was actually only try to make almond milk when I realized what I could do with what's left of the almonds so I experimented and she loved it.

britneyclarke10 @cook_3144546

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Ingredients

4 mins

15 servings

1 lbalmonds
1 gallonwater
1 tbspsalt

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Steps

4 mins

1

Add almonds and add enough water to cover them in a container.
2

Let them soak about 3 hours or until shells are easy to peal off.
3

Remove shells from all the almonds
4

Boil about 3 cups of water
5

Pour almonds in hot water
6

Stir for about 5 minutes.
7

Drain almonds.
8

In a blender add about 2 cups of water to 1 cup of water. And a pinch of salt.
9

Blend until almonds are as smooth as possible.
10

Strain though a strainer into a container.
11

Separate milk from almond custard.
12

Repeat until all the almonds are blended.
13

The add all the almond custard back into blender or food processor and blend until smooth.