Dalma

Name: Dalma
Cuisine: Indian
Ingredients: 150 gm Moong Dal; 200 gm Potatoes; 200 gm Green papaya; 200 gm Carrot; 150 gm Pumpkin; 100 gm Brinjal; 150 gm beans; 1 Chopped onion medium size; 1 tsp Cumin seeds; 2 Green chilli chopped; 2 red chilli; 1 tsp haldi powder; 1 tsp Green chilli powder; 1/2 tsp ginger garlic paste; 1/2 tsp garam Masala; to taste Salt; 2 tbsp cooking oil or desi ghee; 1-2 Green bananas; 1 medium chopped tomato

Deepak Titan @cook_9874330

Dalma

Deepak Titan @cook_9874330

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Ingredients

150 gmMoong Dal
200 gmPotatoes
200 gmGreen papaya
200 gmCarrot
150 gmPumpkin
100 gmBrinjal
150 gmbeans
1Chopped onion medium size
1 tspCumin seeds
2Green chilli chopped
2 red chilli
1 tsphaldi powder
1 tspGreen chilli powder
1/2 tspginger garlic paste
1/2 tspgaram Masala
to tasteSalt
2 tbspcooking oil or desi ghee
1-2Green bananas
1medium chopped tomato

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Steps

1

Pehle Dal ko 1/2 hr tak pani me bhigoke rakhein. Ingredients me mention kiye gaye sare vegetables ko achhe se Clean karke slices kar lijiye.
2

Dal aur sare kate hue vegetables ko ek cooker me Daal lijiye. Usme haldi powder 1 tsp salt add karke achhe se mila lijiye. Then gas me 5-6 whistle tak rakhe jaise sab kuchh achhe boil ho jaye.
3

Then gas me ek kadhai garam karke usme oil / ghee lijiye. Then kadhai me jeera, green chilli /red chilli ko fry karein. Then chopped onion add karke thoda brown hone tak cook karein.
4

Then ginger garlic paste, red chilli powder aur salt add karke 1-2 min tak cook karein. Fir chopped tomato add karke 2 min tak cook karein.
5

Fir kadhai me boiled kiya hua Dal and vegetables ko daal ke achhe se masale ke sath mila lijiye. Aur aise hi low fame 5 min tak cook karein. Then garam masala add karke achhe se mila lijiye.
6

Then garma garam dalma.. Rice ya roti ke sath serve karein.