Mom's Any Berry fridge cheese cake

Name: Mom's Any Berry fridge cheese cake
Total time: 7200 s
Yield: 12 servings
Cuisine: South African
Ingredients: 1 packages digestive biscuits; 1/4 packages butter; 15 ml powder gelatin; 75 ml cold water; 250 ml cream cheese; 325 ml condensed milk; 125 ml lemon juice; 250 ml cream; 1 can berries of your choice. I use strawberry or blue berry; 12 ml cornflour

Flash101 @cook_2812509

very easy and a real summer treat

Flash101 @cook_2812509

very easy and a real summer treat

Saved

Ingredients

2 hours

12 servings

1 packagesdigestive biscuits
1/4 packagesbutter
15 mlpowder gelatin
75 mlcold water
250 mlcream cheese
325 mlcondensed milk
125 mllemon juice
250 mlcream
1 canberries of your choice. I use strawberry or blue berry
12 mlcornflour

Saved

Steps

2 hours

1

crush biscuits and mix with butter. then flatten on cake tin or any vessel you roll user for your tart
2

sprinkle gelatin over cold water and set aside. when ready to use, warm in microwave for a few seconds until smooth
3

beat cream until stiff peaks in a separate bowl
4

mix cream cheese, condensed milk and lemon juice until smooth. put in dissolved gelatin and mix well
5

fold in whipped cream
6

place in fridge until set. about an hour or just more
7

drain berries and keep juice aside. place juice in a small put. add cornflour, stir and gently heat until clear and like syrup. allow to cool
8

decorate tart with berries and pour over syrup. allow to set again, about an hour and enjoy