Cooking Instructions
- 1
Chop onion and peppers nicely and fry until cooked
- 2
Season with salt and add baked beans
- 3
Mix minestrone soup with a little water and add to the pot
- 4
Let simmer for a few minutes then serve.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
American Breakfast American Breakfast
Opting for a less oil, less fried, less fuss American breakfast
ries -
Refried beans Refried beans
I love refried beans now for my taste I don't use oil or salt
-
-
Baked beans special Baked beans special
This is a simple recipe to bring the baked beans to next level instead of just eating it directly from the can.
-
Crunchy, Creamy, String Bean & Chicken Casserole Bake Crunchy, Creamy, String Bean & Chicken Casserole Bake
#dinnerbake #casserolebake #chickendinner
-
Four Bean Soup Four Bean Soup
Friend of mine, Becky shared this recipe with me. Great on a cold day with cornbread!
-
Calico Beans Calico Beans
This is so good it could be the main course!! I make it at every big family gathering & I never have any left. Everyone loves it!
-
Wheat puff chiwda Wheat puff chiwda
#5pm#goldenapronLess calorie, less fat, less oil recipe
-
Quick Hamburger casserole Quick Hamburger casserole
Trial and error of a quick stick to your ribs meal great I winter months or when in a hurry seveer13 -
Chilled Soup Pasta with Minestrone Soup Chilled Soup Pasta with Minestrone Soup
My own recipe to make use of leftover minestrone soup.You can also use some short pasta.Add puréed tomatoes or tomato juice if it tastes too bland.This dish is also amazing made with warm soup. Recipe by Yuuyuu0221
More Recipes
https://cookpad.wasmer.app/us/recipes/4388665
Comments