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Fried Shallot Oil
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A picture of Fried Shallot Oil.

Fried Shallot Oil

Lyii G
Lyii G @LyiiG

MY VERSION

FRIED SHALLOT AND OIL
ALL TIME FAVOURITE GARNISH IN ASIAN STYLE COOKING

LOVING IT

MY VERSION

FRIED SHALLOT AND OIL
ALL TIME FAVOURITE GARNISH IN ASIAN STYLE COOKING

LOVING IT

Read more

Fried Shallot Oil

Lyii G
Lyii G @LyiiG

MY VERSION

FRIED SHALLOT AND OIL
ALL TIME FAVOURITE GARNISH IN ASIAN STYLE COOKING

LOVING IT

MY VERSION

FRIED SHALLOT AND OIL
ALL TIME FAVOURITE GARNISH IN ASIAN STYLE COOKING

LOVING IT

Read more
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Ingredients

5 mins
10 servings
  1. 2 cupoil
  2. 20 smallshallot
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Steps

5 mins
  1. 1

    thinly julienne shallot

  2. 2

    heat up oil then lower heat and add shallot and continue stir fry till lightly brown and then off heat

    A picture of step 2 of Fried Shallot Oil.
  3. 3

    continue to stir fry shallot till darker brown ( but not burn and black)

  4. 4

    removed shallot and dried aside.

  5. 5

    Once oil is cool then add shallot in oil and store

  6. 6

    FRIED SHALLOT CAN BE USED AS GARNISH

    A picture of step 6 of Fried Shallot Oil.
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Lyii G
Lyii G @LyiiG
on January 20, 2014 14:45

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