Steps
- 1
In a large saucepan heat olive oil over medium heat
- 2
Carmelized onions then add garlic carrots and celery cook until soft
- 3
Add meat and cook until brown do not drain the grease
- 4
Sprinkle flour over me and toss to coat
- 5
Add beef stock, tomatoes, bay leaf and allspice (or cinnamon)
- 6
Simmer over medium heat until sauce thickens
- 7
Prepare pasta according to instructions
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