Steps
- 1
Preheat oven 180c/350f/gas4
- 2
lightly grease 2lb loaf tin and greased proof paper
- 3
Add flour, margarine and nutmeg rub together till breadcrumbs
- 4
peel and mash bananas
- 5
Add all ingredients together
- 6
beat ingredients until evenly mixed
- 7
pour mixture into tin and and level
- 8
bake in pre heated oven for 1 hour 15 mins
- 9
cover the tea bread with foil if Browning to much
- 10
allow to cool for 10 mins and then turn out onto wire rack
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