A picture of Ginger Cranberry Relish (2 hours, 10 minutes, including cooling).

Ginger Cranberry Relish (2 hours, 10 minutes, including cooling)

iamagreatchef @cook_3378627

Ginger Cranberry Relish (2 hours, 10 minutes, including cooling)

iamagreatchef @cook_3378627

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Ingredients

5 mins

8 servings

3 1/2 cupfresh or frozen cranberries
2/3 cupSugar
1 tbspfinely grated fresh ginger

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Steps

5 mins

1

Combine the cranberries, sugar ginger, and 1/2 cup water in a medium pot and bring to a boil. Reduce heat and simmer, stirring occasionally, until a few of the cranberries have popped, 1 to 2 minutes.
2

Let cool. Transfer to a serving dish.

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iamagreatchef

iamagreatchef @cook_3378627

on November 06, 2013 18:49

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