Yellow Squash Bake

Name: Yellow Squash Bake
Cuisine: American
Ingredients: 3 small yellow squash-cubed; 6 slice bacon-cooked and chopped; 1/4 cup red onion-diced; 1 cup sliced mushrooms, including stems; 1/2 cup teriyaki sauce; 2 cup prepared stuffing mix; 1/2 tsp granulated garlic; 1/2 tsp ground sage; 1/4 tsp salt; 1/2 cup parmesan cheese-grated plus 1/4 cup for topping; 1/3 cup seasoned bread crumbs; 1 tbsp dried parsley pkus a dash of parsley for topping garnish

sammie27 @Sammie277

A perfect veggie dish for squash or even zucchini. Would make a great side for Thanksgiving too! Bold flavors and very filling. :hungry

sammie27 @Sammie277

A perfect veggie dish for squash or even zucchini. Would make a great side for Thanksgiving too! Bold flavors and very filling. :hungry

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Ingredients

3 smallyellow squash-cubed
6 slicebacon-cooked and chopped
1/4 cupred onion-diced
1 cupsliced mushrooms, including stems
1/2 cupteriyaki sauce
2 cupprepared stuffing mix
1/2 tspgranulated garlic
1/2 tspground sage
1/4 tspsalt
1/2 cupparmesan cheese-grated plus 1/4 cup for topping
1/3 cupseasoned bread crumbs
1 tbspdried parsley pkus a dash of parsley for topping garnish

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Steps

1

Preheat oven to 350º.
2

Add squash, mushrooms and onion to large skillet.
3

Add teriyaki sauce, garlic, salt, parsley and sage.
4

Cook until mushrooms are softly cooked over medium heat.
5

Put prepared stuffing in a large bowl.
6

Cut bacon into small pieces.
7

Add bacon, stuffing mix and squash mixture into large bowl. Mix well.
8

Add 1/2 cup parmesan. Mix well.
9

Put mixture into a 8x9 baking dish sprayed with non-stick cooking spray.
10

Dust the top of mixture with bread crumbs and 1/4 cup parmesan cheese. Add a dash of parsley for color. Bake for 30-35 minutes.

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Cooksnaps

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sammie27 @Sammie277

on November 06, 2013 19:20

I'm a sweet and sassy southern belle that lovesss to cook! I totally missed my calling lol Nonetheless, I'm always coming up with new recipes to share and love the recipes from you on this app! I cook a lot with fresh vegetables and fruits but my first love is fresh herbs! I garden a lot and love to cook what I grow. Look forward to meeting great new friends and compiling awesome new recipes..happy cooking!