First of all take pan and added ghee and jeera and added rice and add water and cooked for 15 min.

After min u can check and stain rice.and keep aside.

Take a pan added ghee and jeera and added mutter and all masala and mix it well.and cooked mutter.wait 10 min.

U can check mutter is soft and added rice and mix it. And covered the pan for 10 min.for dum.and check it's ready served hot and garnish with corriender.