Steps
- 1
Chop the butter in cubes and freeze till rock hard.
- 2
Add the flour and butter to a food processor. process till it resembles coarse breadcrumbs. add the water, pulse a few more times till it resembles fine breadcrumbs.
- 3
Upturn the processor bowl onto a workspace and press together till the dough comes together. Refrigerate for atleast an hour before using .
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