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Hearty Beef Stroganoff
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A picture of Hearty Beef Stroganoff.

Hearty Beef Stroganoff

Meagan Starr
Meagan Starr @cook_2902628

I made this for my husband, his Mom made it for him as a kid. This is down home goodness.

I made this for my husband, his Mom made it for him as a kid. This is down home goodness.

Read more

Hearty Beef Stroganoff

Meagan Starr
Meagan Starr @cook_2902628

I made this for my husband, his Mom made it for him as a kid. This is down home goodness.

I made this for my husband, his Mom made it for him as a kid. This is down home goodness.

Read more
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Ingredients

8 mins
4 servings
  1. 1 lbground hamburger
  2. 1 bagof egg noodles
  3. 1 1/4 cupchopped onion
  4. 1 1/2 cupsliced fresh mushrooms
  5. 1 1/2 cupof milk
  6. 3/4 cupsour cream
  7. 3 tbspof butter
  8. 1 1/2 tbspof brown (beef) gravy mix
  9. 1 1/2 tbspof whorsteshire sauce
  10. 1Garlic salt to taste. I recommend Lawry's.
  11. 1 tspwhite pepper or to taste
  12. 1/4 cupchopped fresh parsley
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Steps

8 mins
  1. 1

    Heat a large pot of water to boiling adding a little oil to the water.

  2. 2

    Brown hamburger in a large skillet on med. heat till barely cooked, about 5 min. then drain the grease.

  3. 3

    Add the butter, onions and mushrooms to hamburger and cook another 5 min. stirring often.

  4. 4

    In a large measuring cup or bowl measure out the milk and gravy mix and wisk together thoroughly.

  5. 5

    Meanwhile add noodles to boiling water and stir periodically. Cook for 7 min.

  6. 6

    Turn heat to low - med. and stir in milk mixture and whorsteshire sauce.

  7. 7

    When noodles are done drain and stir in a little butter so noodles don't stick, cover and set aside.

  8. 8

    Stir seasonings into sauce and cook till thickened

  9. 9

    Turn off heat and stir in the sourcream, saving some for on top.

  10. 10

    Serve sauce over the noodles and top with a dollop of sour cream and fresh parsley. Enjoy!

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Meagan Starr
Meagan Starr @cook_2902628
on December 12, 2013 16:59
I'm a proud, thankful Wife and Mom of our little Abigail & baby boy Zedekiah. I love to cook for my family and be creative! I can't just follow a recipe exactly, I have to put my own spin on it.
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