Garlic corn bread

Name: Garlic corn bread
Yield: 2to 3 servings
Cuisine: Indian
Ingredients: 1 tsp yeast; 1 tsp sugar; 1/2 cup water(warm); 3 cup flour; 1/2 tsp salt; 1/2 tsp garlic powder; 1 tsp chopped garlic; 3 tsp organo; melted butter; few rosemary; chilli flakes; chopped garlic; crushed black pepper; garlic powder; kashmirimirch; corn; mayonnaise; cheese; salt; few amchoor

Rajni Vij @cook_7909315

Kanpur

delicious

Rajni Vij @cook_7909315

Kanpur

delicious

Saved

Ingredients

2to 3 servings

1 tspyeast
1 tspsugar
1/2 cupwater(warm)
3 cupflour
1/2 tspsalt
1/2 tspgarlic powder
1 tspchopped garlic
3 tsp organo
melted butter
few rosemary
chilli flakes
chopped garlic
crushed black pepper
garlic powder
kashmirimirch
corn
mayonnaise
cheese
salt
few amchoor

Saved

Steps

1

Small bowl m teast sugar salt & warm water dal 10 mnts rakh de
2

1 big bowl m flour chopped garlic organo dal mix kar yeast mix kar soft dough bana le
3

Cover kar 1/2 hour ke liye rakh de
4

1 bowl m black peeper garlic powder rosemary amchur organo chilliflakes kashmirimirch salt dsl mix kar le
5

Dough ko 2 parts m divide karein
6

1 part ko bail kar usme mayo lgsi phir cheese dal corn & seasoning dalfold.kar uppar se cut lagaseasoning dal 180 par 20 to 25 mnts bake karein
7

Aise hi 2 part karein
8

Before baking polish with milk