Pan cake

Name: Pan cake
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 1 big cup Flour; 1 cooking spoon Vegetable oil; 2 tablespoon Sugar; 1 Egg; 1/2 cup Milk; 2 tablespoon Butter

Lois Ekeleme @cook_9269656

My kids first time of trying pancakes,thanks to cookpad

Lois Ekeleme @cook_9269656

My kids first time of trying pancakes,thanks to cookpad

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Ingredients

2 serving

1big cup Flour
1cooking spoon Vegetable oil
2 tablespoonSugar
1Egg
1/2 cupMilk
2 tablespoonButter

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Steps

1

Break eggs in a bowl,melt butter and pour in the same bowl.whisk very well.
2

Add flour and sugar mix very well and pour in milk.
3

I used my hand to mix it very no lump.heat up vegetable oil in a frying pan.
4

Pour in and turn so that the underside with after 1minutes.repeat same till the mixture finishes.

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Cooksnaps

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Lois Ekeleme @cook_9269656

on February 19, 2018 17:13

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