Strawberry Cup Cake(eggless)

Name: Strawberry Cup Cake(eggless)
Cuisine: Indian
Ingredients: 1 cup maida; 1/2 cup butter; 1/2 cup sugar powder; 1 cup strawberry crush (I used Homemade); 1 tsp Vanilla essence; 1.5 tsp baking powder; 1/2 tsp soda bi carb; 2-3 drop pink colour(opt); 1/2 cup milk; for frosting; 1 cup cheesecream; 1/4 cup chopped fresh strawberry

Mamta Agrawal @cook_9214619

Bihar

Hope you will give this a try and let me know how it turns out for you..

Mamta Agrawal @cook_9214619

Bihar

Hope you will give this a try and let me know how it turns out for you..

Saved

Ingredients

1 cupmaida
1/2 cupbutter
1/2 cupsugar powder
1 cupstrawberry crush (I used Homemade)
1 tspVanilla essence
1.5 tspbaking powder
1/2 tspsoda bi carb
2-3 droppink colour(opt)
1/2 cupmilk
for frosting
1 cupcheesecream
1/4 cupchopped fresh strawberry

Saved

Steps

1

Sieve together maida, baking powder, baking soda,in a bowl.
2

In the sieved flour mixture, add milk along with butter, powdered sugar, vanilla essence, and strawberry crush till it becomes flowing consistency. Meanwhile, pre-heat the oven at 200 degree Celsius and line the moulds with cupcake cups.
3

Now, pour the batter and bake the cupcakes for 12 minutes at 180 degrees Celsius. Once done, cool them on a rack for at least two hours before frosting them.
4

Then, prepare the frosting for the strawberry cupcakes.I used homemade cheese cream frosting for my cupcakes and garnished with strawberry before serving.