Beat softened butter and both sugars until smooth and creamy.

Add one egg at a time and mix well. Then add vanilla.

In a separate bowl mix flour, baking soda, cinnamon and salt.

Slowly add flour mixture until all is added and mixed well.

Stir in oatmeal and butterscotch chips.

In a over preheated to 375 bake rounded teaspoon size cookies for 8 minutes.

Enjoy!