Wash goat meat very well with salt put in a clean pot,add little water place on heat,add knorr cube and salt allow to boil for 15min.

Then add pepper,onion,crayfish allow to boil for 5min.Then add palm oil for 3min,add water leaf allow to boil for 10min.

Then add your pumpkin leaf stir everything together after 2min turn of heat.

Vegetable soup is ready.We eat ours with semo.