A picture of Green chilla.

Green chilla

Shruti Sharma @cook_7816088

Eat chilla from childhood. Love this

Eat chilla from childhood. Love this

Green chilla

Shruti Sharma @cook_7816088

Eat chilla from childhood. Love this

Eat chilla from childhood. Love this

Saved

Ingredients

1 cupBasen
1Onion (chopped)
1 cupMethi- (chopped)
as per tasteSalt-
1/4 tbsAjwain
1 tbsGaram masala
1/4 tbspCumin
2Green chilli
as neededDesi ghee- for frying

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Steps

1

Take a bowl. Add all ingredients in it. Add some water. Make a better little thin like dosa better. Spread on the tawa as per shape you want. When chilla completely golden brown both side. Put it on plate. Serve hot with chutney, sauce or any other you want.

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Cooksnaps

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Shruti Sharma @cook_7816088

on February 20, 2018 11:15

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