Dhania parantha with aloo tamatar ki rasedar sabji

Archana Varshney @cook_11735840
Dhania parantha with aloo tamatar ki rasedar sabji
Steps
- 1
Dhania saaf kiya hua kta hua lekr sbhi ingredients ka soft maad le or 20 minutes ke lia ek side dhak kar rakh de
- 2
Tva gram krkr aate ki loi lekr parantha ki man cahi shape dekr tve par dono side ghee lagakar slow flame par golden hone tak dono side se seke
- 3
Garma gram serve karein kisi ke b sath sabji, sauce, pickles as your wish.
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https://cookpad.wasmer.app/us/recipes/4455571









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